POL 108

Improver for mixed bread with an extended shelf life

Especially recommended for mixed bread produced with the use of wheat flour and rye flour. The Pol 108 improver has a strong anti-mold effect and prolongs the freshness of the finished product - the crumb remains fresh and elastic longer.

Additional information:

Available packaging: 25 kg bag
Directions for use: 1.5% of used flour weight, i.e. 1.5 kg improver for 100 kg flour

Packaging types: