Savory with spelt

Bakery mix for the production of wheat-rye bread with spelt

Savory with spelt contains as much as 50% of spelt flakes which adds an important nutritional value and taste to the produced bread. it gives an original, unique flavor to your products. The mix will make the bread making easier and will ensure repeatability of excellent products.

Additional information:

Available units: Bag 25 kg
Dosage: 40% of used flour weight, i.e. 40 kg mix for 60 kg flour (directly into flour before kneading)
Product with Clean Label

Packaging types:

Files to download:

Leaflet